“My aunts would let nothing less in their house,” he says with a half smirk.

Grateful for the extra help in gathering the drinks and napkins, he does raise a brow when Walter tries to be a little too polite as a guest. He chuckles and shakes his head, “Not when I need to watch this one to keep it from burning, but thanks anyways. You should definitely dig in once you’ve got the toppings on. The cheese stays hot longer, but the rest cools quickly.” With that, he motions to the bar seats at the other side of the central counter.

Like before, he’ll prepare the second half of the turkey bacon and wait for a verdict from Walter’s first bite as he cooks his own up.